Directions:
In blender or food processor, combine tomatoes, tomato juice, celery, garlic, half of the: cucumber, green pepper and onions; the hot pepper sauce and salt. Process until vegetables are finely chopped but not pureed. Stir in remaining cucumber, green pepper and onions. Refrigerate until chilled.
Ingredients:
- 2 tomatoes, peeled, seeded and chopped
- 1/3 c tomato juice
- 2 Tbsp celery, chopped
- 1/2 clove garlic, minced
- 1/3 c seedless cucumber, chopped
- 1/4 c sweet green pepper, chopped
- 2 green onions, sliced
- Dash hot pepper sauce
- Pinch of salt
